Beware of GM Mustard, and glufosinate tolerant GM crops

Glufosinate is as dangerous as glyphosate for our biology – not just because of its toxicity, or because of whatever else they put into the herbicide package, but also because glufosinate, like glyphosate, is an analog of (mimic of) one of the canonical twenty amino acids that are the basic building blocks of all life, from bacteria onwards to humans. Glufosinate is an analog of glutamic acid, while glyphosate is analog of glycine. Both Glycine and glutamic acids are two out of twenty amino acids that all life is made of.

And, our immune system is unable to distinguish between glufosinate and glutamic acid. Therefore, if it (glufosinate) is in our food, which it will be if the herbicide is used in agriculture, then it gets into our blood, and apart from whatever else trouble it, and its associate chemicals packaged into the herbicide brand, can cause through direct toxicity, glufosinate will also cross our blood-brain barrier, like a Trojan horse, or a spy, simply because it mimics glutamic acid which we are programmed to use and allow in. Then it proceeds to contaminate a whole swatch of our biology because it is picked up, in place of glutamic acid, to create many byproducts into our biology including thousands of kinds of proteins that were originally supposed to have glutamic acid. These proteins with glufosinate, instead of glutamic acid or its byproduct glutamine, will mis-fold, mis behave or render the protein dysfunctional – a trigger to all kinds of health hazards and illness.

Scientist Anthony Samsel of Deerfield, New Hampshire, USA, who has been studying glyphosate and its ability to penetrate our inner biology by mimicking glycine, speaks here with me, about the similar danger glufosinate poses to all living creatures, and how countries like India should be careful not to allow registration of GM crops that are designed as tolerant to glufosinate.

The talk covers a 16 minute video.

Samsel also speaks of European Food safety Authority issuing a restriction in use of glufosinate. The actual document can be read or downloaded by clicking here.

This is important information for those nations where glufosinate based herbicides are used in nature or in agriculture, and where glufosinate tolerant food crops are in the pipeline, such as the case of GM-Mustard (DMH 11) for India.

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